Red Fleshed Apples have been around for some time but have only recently gained commercial attention (in Europe at least).
Yesteday was the 1st I'd ever even heard of a red fleshed apple. If I had heard the term, I'd just assumed "skin" not "flesh" but wow, these guys are cool. I've heard mixed ratings about taste quality.
This site is a great resource for describing the various varieties:
http://www.suttonelms.org.uk/apple52.html
Then this site actually sells some red fleshed apples in USA:
http://www.onegreenworld.com/
Yesteday was the 1st I'd ever even heard of a red fleshed apple. If I had heard the term, I'd just assumed "skin" not "flesh" but wow, these guys are cool. I've heard mixed ratings about taste quality.
Next Generation Fruit - Red Fleshed Apple (I think Scarlet Surprise) |
Winter Red Flesh (crab) on left and Hidden Rose on right |
This site is a great resource for describing the various varieties:
http://www.suttonelms.org.uk/apple52.html
Then this site actually sells some red fleshed apples in USA:
http://www.onegreenworld.com/
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